Bring the vibrant charm of fresh fruits into your dessert creations with the SHENHONG Fruits Mousse Cake Molds—featuring beautiful designs like orange, apple, pear, mango, strawberry, and even durian! Made from high-quality, edible-grade silicone, these eco-friendly cake molds let you craft professional-looking mousse cakes, pastries, chocolates, and more with ease.
Designed to withstand temperatures from -40°C to +230°C, these versatile molds are perfect for baking, freezing, and everything in between. Their soft, non-stick surface ensures effortless demolding, easy cleaning, and long-lasting durability. Whether you’re baking in the oven, chilling in the fridge, or using the microwave, these molds keep their shape and performance flawless.
Certified safe with CE/EU, CIQ, EEC, LFGB, and SGS approvals, SHENHONG’s molds are made with environmentally friendly, non-toxic materials—giving you peace of mind as you bake.
Made from premium edible-grade silicone—soft, flexible, durable & non-toxic
Temperature resistant from -40°C to +230°C for versatile baking & freezing
Easy to clean and non-stick for perfect, effortless releases every time
Ideal for mousse cakes, French pastries, chocolates, and creative dessert decorating
Environmentally friendly and safe with multiple international certifications
Add a splash of fruity fun and professionalism to your kitchen with SHENHONG Fruits Mousse Cake Molds—the perfect tool for bakers, chocolatiers, and dessert lovers who crave creativity and quality!
